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Join us for a special Five Course
Dinner accompanied with select new releases including, among
others, the 2000 Trilogy, an elegant blend of 47% cabernet
sauvignon, 38% merlot, 8% cabernet franc and 7% malbec.
Winemaker Ken Deis believes this vintage is one of the best blends
ever produced. Also featured will be the 2001 Soliloquy, a
proprietary sauvignon blanc. The Soliloquy has received 91 points
from Wine & Spirits.
$125.00 per person (excluding tax & gratuity)
Seating is limited.
Call 954-463-1000 for reservations
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